It’s Friday, another meat free day on this journey we call Lent! If you need recipes for Lent, why don’t you try this easy Fettucine Alfredo?
Fettucine Alfredo Recipe
Serve with a Caesar salad and garlic bread for a delicious vegetarian Italian dinner - that's amore!
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4
Ingredients
- 16 oz. package fettucine
- 2/3 cup whipping cream
- 6 tablespoons butter
- 3 ounces cream cheese
- 1 cup Parmesan cheese grated
- salt and pepper to taste
Instructions
-
Cook pasta according to package directions and drain in colander.
-
Stir together whipping cream, butter, cream cheese and parmesan in the pasta pot until butter and cream cheese are melted and all ingredients are combined.
-
Add pasta and toss until coated.
-
Season with salt and pepper.
Enjoy and check back next Friday for my Crock Pot Pintos and Rice Recipe.
[…] Fettucine Alfredo […]