Starbucks Skinny Iced Latte - Copycat Recipe
- 1 heaping tablespoon instant coffee
- 1/2 cup hot water
- 1 cup nonfat milk or milk of your choice soy milk, almond milk
- 3 tablespoons sugar free syrup or flavor of your choice like caramel or hazelnut*
Fill a 24 oz. cup half way with ice.**
Dissolve instant coffee in hot water.
Pour coffee over ice.
Add milk and sugar free syrup.
*Sugar Free coffee syrups are available in the coffee section of your grocery. I've also often found them at stores like T.J. Maxx, Marshalls and Homegoods. **I love to use my Tervis Tumbler with a lid and straw for this, so I can enjoy my Starbucks iced latte on the go!