Prepare cake mix according to package directions.

Preheat a non-stick electric skillet to 325.

Spoon the batter onto the heated skillet making 3" pancakes - don't make them any bigger or they'll be difficult to flip!

Flip after approximately 3 minutes (they won't get bubbles on the top like regular pancakes).

Cook an additional 2 - 3 minutes or until done.

Mix together powdered sugar and water until drizzly.

Drizzle over pancakes and top with sprinkles and a candle of course!