praline brie

Praline Brie

This Praline Brie Recipe is easy, impressive and ready in less than 10 minutes! Praline Brie is served with gingersnaps, so it's perfect for holiday parties.
Course Appetizer
Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Author Kristl Story,


  • 1, 8 oz. round brie cheese Aldi sells it for $2.99!
  • 1/4 cup brown sugar packed
  • 1/4 cup pecans chopped
  • 1 tablespoon butter melted
  • gingersnaps for serving*


  1. Using a serrated knife, scrape off most of the top rind on the cheese. Leave the bottom and side rides.
  2. Place the cheese in a small ovenproof casserole dish or brie baker that is slightly larger than the cheese.
  3. In a small bowl, mix together brown sugar, pecans and butter.
  4. Spoon the sugar/pecan mixture on top of the brie.
  5. Broil for 2 - 3 minutes or until the cheese is soft and the top is melted and bubbly.
  6. Serve warm with gingersnaps.