This Praline Brie Recipe is easy, impressive and ready in less than 10 minutes! Praline Brie is served with gingersnaps, so it's perfect for holiday parties.
Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
round brie cheese
Aldi sells it for $2.99!
gingersnaps for serving*
Using a serrated knife, scrape off most of the top rind on the cheese. Leave the bottom and side rides.
Place the cheese in a small ovenproof casserole dish or brie baker that is slightly larger than the cheese.
In a small bowl, mix together brown sugar, pecans and butter.
Spoon the sugar/pecan mixture on top of the brie.
Broil for 2 - 3 minutes or until the cheese is soft and the top is melted and bubbly.
Serve warm with gingersnaps.