In this recipe, more onions and garlic are prepared than necessary as each garlic head contain many cloves.
Caution: Pressure cooker must not be overfilled. Read the model manual to know how much water it can take. Usually, the cooker must be at least 2/3 full to put up the steam.
Alternative Uses:
Pulled pork is perfect for sandwich and can be used in different ways.
If you like your meat sliced than pulled, then reduce the cooking time to 40-45 minutes and it is excellent for slicing.
You can serve it with or without sauce. You can serve it as a meat together with gravy and mashed potatoes.
Set aside the sauce, instead have a pork and apple sandwich by using lettuce, sliced onions, Swiss cheese, granny smith apples and tomato.
You may want to try Cantonese Char Siu Sauce as a finger-licking substitute. Serve together with steamed rice.
Using Leftovers:
If you have leftovers, then you can use them for carnitas, enchiladas or taco salads. You can also serve it with cooked pasta or steamed rice.
If you haven’t covered it with sauce, then make omelettes, pulled pork hash and breakfast burritos.
You can also make casseroles like lasagne, shepherd’s pie or top the layer of meat with diced potatoes or cornbread mix.