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Fruit Pudding
A versatile dessert where you can choose any fruit you like to put in it. A Scottish dish that is an ideal way to finish a satisfying family meal. It's simple and easy to make and perfect to be placed in goblets then served for small gatherings. Let your taste buds celebrate!
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 2
Ingredients
- 2 peaches peeled, sliced and pitted
- 1 banana sliced
- 1 cup of chopped fresh strawberries
- 1 3.5 ounce instant vanilla pudding and pie mix
- 2 cups cold non-fat milk
- Brown sugar for sprinkling
Instructions
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Place the fruits in a glass dish and put dash of brown sugar, in small amount.
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Make the vanilla pudding following the package instructions.
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If the pudding is ready, pour it over the fruit. Chill and serve.