Wouldn’t you love to savor the last days of summer sipping a frozen margarita on a beach in the Florida Keys?
I can offer you the best Frozen Margarita Recipe, but the beach will have to be left to your imagination!
What are you waiting for? Grab your blender and get ready for the best frozen margarita.
And what goes well with a Frozen Margarita? Chips and homemade salsa, of course!
Frozen Margarita Recipe
A frozen margarita is the perfect summer cocktail, and a margarita goes well with Mexican food.
Servings 4
Ingredients
- 1, 6 oz. can frozen limeade thawed
- 1/2 cup Tequila
- 1/2 cup orange juice
- 1/4 cup Cointreau
- 1 1/2 tablespoons powdered sugar
- Top off blender with ice
- margarita salt optional
Instructions
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Mix together all ingredients in a blender.
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If desired, dip rims of margarita glasses in water and then salt.
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Serve immediately and enjoy!
Recipe Notes
recipe courtesy of St. Laurence Ladies Guild cookbook.
The Budget Diet has dedicated this entire week to simple recipes to help you savor the last days of summer. Make sure to try them all!
Spinach Salad with Strawberries, Peaches and Poppyseed Dressing
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Image courtesy of: Suat Eman / FreeDigitalPhotos.net
[…] Margaritas […]
Ooh, that sounds yum! Haven’t drunk alcohol in years but I’d be tempted for a sip of this one. 🙂
Yum! I use all your ingredients except powdered sugar. Must try!!
I like mine more sweet than tart, so the powdered sugar does the trick!
Last day of summer…..yes….here they come and what better way to celebrate then with a pitcher of this frozen concoction
~stumbled~
Yum! There is nothing like a margarita to celebrate summer – or its end 🙂
Don’t forget the chips and homemade salsa to go with it!
[…] Frozen Margarita […]