Did the rain keep the trick or treaters away, and now you’re wondering what to do with all that leftover candy? Halloween Bucket Brownies are a delicious way to use up that leftover Halloween candy!
Halloween Bucket Brownies
- 1 box of brownie mix or your favorite brownie recipe for a 9 x 9 pan
- 20 fun size candy bars chopped (This is a great leftover Halloween candy recipe! I used an assortment of Snickers, Milky Way, 100,000 Grand, Baby Ruth, Nestle Crunch and Hershey's Dark. You could also use just 1 type of candy bar. Remember, this is your Halloween Bucket Brownie!)
- 1, 12 oz. package semi-sweet chocolate chips
- 1 can sweetened condensed milk
Prepare brownies according to package directions for a 9 x 9 pan.
When you remove the brownies from the oven, sprinkle with half of the chopped candy bars.
In a microwave safe bowl, combine chocolate chips and sweetened condensed milk for the fudge layer.
Microwave on high for 1 minute.
Stir until smooth. If mixture isn't smooth, microwave in additional 30 second intervals and stir until smooth.
Spread fudge on top of cooled brownies.
Lightly press the remaining candy bars into the fudge layer.
Refrigerate 30 minutes before cutting.
recipe adapted from Southern Living