I love Italian restaurants that sprinkle that delectable spice mixture on a small plate, drizzle it with olive oil and give you with a warm, crusty loaf of Italian bread to soak up all that yumminess. I usually eat all the bread and don't have room for my dinner! Of course, The Budget Diet girl had to figure out her own Olive Oil Bread Dipping Spice Recipe, so she can enjoy her own little Italian restaurant at home. Make your own Olive Oil Bread Dipping Spice mixture, and you'll feel so fancy every time you serve Italian.
Course
Appetizer
Prep Time5minutes
Total Time5minutes
AuthorKristl Story, TheBudgetDiet.com
Ingredients
1teaspoongarlic powder
1teaspoondried thyme
1teaspoonoregano
1teaspoonground black pepper
1/2teaspoonsalt
1/4teaspoondried basil
1/4teaspoondried rosemary
1/8teaspoonred pepper
fresh minced garlicthis is added when serving
Instructions
Combine all ingredients and store in an airtight container.
When you're reading to serve, sprinkle a heaping teaspoon of the spices on a small plate.