Grilled Bananas – A Warm Dessert for the Entire Family
Grilled bananas is a warm twist to the traditional cold desserts. This is a perfect dish during a camp or a barbecue party. Mixed with sugar and cinnamon, this sweet treat will captivate the kids as well as your friends. Finish it with a whipped cream on top and you are ready to enjoy it.
Course
Dessert
Prep Time10minutes
Cook Time20minutes
Total Time30minutes
Servings3-6
AuthorKristl Story
Ingredients
6firm bananasunpeeled
1/2teaspoonof sugar
1teaspoonof cinnamon
Instructions
Heat the grill to medium or high heat.
While waiting, mix the cinnamon and sugar as well as get the toppings such as honey, butterscotch or hit fudge ready.
Place the unpeeled bananas and put them on the grill. Let them cook for about 15-20 minutes. Turn only once.
After that, peels will get nearly be black.
Next, peel off the skin of the banana.
Place the bananas on cinnamon-sugar mix.
Cut the bananas and serve with your favorite toppings. Serve them while hot.