White Sangria Recipe
- 2 bottles 750 ml. eachPinot Grigio, room temperature
- 1 1/2 cups sugar
- 2 firm peaches chopped
- 2 apples chopped
- 2 lemons sliced
- 2 limes sliced
- 2 liters lemon-lime sparkling water
- 1 cup frozen green grapes
Combine wine, sugar, peaches, lemons and limes in a large pitcher.
Chill 3 hours.
Just before serving, add sparkling water and frozen green grapes.