- Bacon 1 slice of bacon per Wafflewich
- Frozen Breaded Chicken Breast Tenders or Homemade Chicken Breast Tenders 1 Chicken Breast Tender per Wafflewich
- Waffles frozen or homemade* (2 waffles per Wafflewich)
Cook bacon (I'm a fan of mess-free oven cooked bacon: place bacon on foil lined baking sheet, bake at 400 for 20 minutes or until crisp, drain on paper towels)
Prepare Chicken Breast Tenders according to package directions or prepare homemade Chicken Breast Tenders.
Make homemade waffles or toast frozen waffles.
Place 1 slice of bacon on a waffle.
Top with 1 cooked Chicken Breast Tender, drizzle with syrup and top with the other waffle.
Enjoy your Wafflewich!
If you're making homemade waffles, make extra to freeze. Your kids can pop them in the toaster just like the ones in the box. Cost to make 8 homemade waffles: less than 50¢, cost of a box of frozen waffles: $2.50.