Homemade Salsa Recipe

homemade salsa recipe

Homemade Salsa Recipe
Prep time:
Total time:
Serves: 16 oz.
Another Texas favorite! It's so easy and fresh tasting that you'll never go back to the salsa in a jar again. Homemade Salsa is a great hostess gift...just dress it up in a nice jar!
  • 14½ ounce can Rotel Tomatoes (or store brand tomatoes with green chiles), drained (regular or mild depending on how spicy you like your salsa!)
  • ¼ cup fresh cilantro
  • ¼ cup red onion, finely chopped
  • 1 tablespoon fresh lime juice (about 2 small limes)*
  • ¼ teaspoon cumin
  • ¼ teaspoon garlic powder
  • ¼ teaspoon crushed red pepper
  • ¼ teaspoon salt
  1. Put all ingredients in a food processor and pulse until finely chopped.
  2. Cover and chill overnight.
  3. Serve with tortilla chips.
*if you're in a hurry, just use lime juice from a jar.

No comments


  1. The Budget Diet's Recipe Index | The Budget Diet - [...] Salsa [...]

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Rate this recipe: