It’s Ash Wednesday, and Lent has begun!
The meatless thing on Fridays is no big deal for me since I’m a vegetarian, but apparently a popular Lenten penance is to give up meat entirely and donate the money saved to a food bank! That’s right, go veggie for 6 weeks! Last year, a couple of my friends gave up meat for Lent, and they were always begging for recipes!
If you’re giving up meat for Lent or just need a few new recipes for your Friday dinners, The Budget Diet will feature a vegetarian recipe each Friday for the next 6 weeks, and don’t worry, nothing weird like tofu and spouts!
Ready to get started? Tempt your taste buds with these…
Make Your Own Burrito Bar
Make Your Own Burrito Bar – a fun & festive dinner idea!
Crock Pot Red Beans & Rice
Crock Pot Red Beans & Rice – just leave out the sausage and toss in some Morningstar Farms veggie sausage patties, crumbled!
Southwest Salad
Southwest Salad – beans for protein, cheese for dairy and lots of veggies!
Lazy Day Lasagna
Lazy Day Lasagna – super fast!
Pizza Fun 101
Pizza Fun 101 – think beyond the veggie lovers pizza, think white pizza, Mexican pizza or Mediterranean pizza!
Black Bean Soup
Black Bean Soup – just 3 ingredients!
Frozen Fake Meat
If you trust a girl that’s not eaten meat for nearly 30 years, then try my favorite meat substitutes found in your grocer’s freezer!
- Best Veggie Burger: Morningstar Farms Original Grillers – you can grill ‘em, microwave ‘em or crumble ‘em like ground beef to use in your favorite recipe. I often make chili with these, and no one knows the difference!
- Best Veggie Chicken: Morningstar Farms Buffalo Chicken Wings – great for a quick lunch! 1 minute in the microwave, and they’re done!
- My Favorite: Morningstar Farms Black Bean Burger – delicious crumbled in the Southwest Salad or use it to make a Southwest Wrap!
Don’t Forget Eggs
Eggs are a wonderful source of protein, so consider serving breakfast for dinner!
Good luck if you’re going veggie and check back Friday for my frugalicious and fast Corn Chowder recipe!